Another must-try during an Ipoh Food Trip has to be this home-based Chee Cheong Fun at Pasir Pinji.
Located along a secluded road at Pasir Pinji, this hideout requires some accurate navigation to get here. If you’re at Pasir Pinji Big Tree Foot, it’s good to spare some tummy space to savour this delicious Chee Cheong Fun.
It is said that no Food Trip to Ipoh is complete without eating the famous Big Tree Foot (Dai Shu Geok in Cantonese) at Pasir Pinji.
Always packed during lunch hours, this eatery in Ipoh is well-known for its fried fritters and dry curry noodles.
In fact, I usually have at least one lunch at Pasir Pinji Big Tree Foot whenever I’m back in Ipoh.
La Farola Cafe is a Spanish bistro located at Upper Street in London. We had brunch there on one of the days while we were in London during our Trip of a Lifetime.
To get here, we traveled to Angel Station (via London Underground). At the street level, we walked north along the street for about 5 minutes to get to La Farola, which is located at the junction of Upper Street and Theberton Street.